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A style of winemaking using organically grown grapes and a minimum amount of chemical additives such as sulfur dioxide.
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French term for a "Great growth" or vineyard. In Burgundy the term is regulated to a define list of Grand cru vineyards.
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Agnes-Bernauer-Str. 151, Munich, 80687, Germany
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(089) 58 92 96 32
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In the case of grafted vines the producer vine is the above ground vine stock that determined the grape variety. Since the phylloxera epidemic many vines had American Vitis labrusca rootstock onto Vitis vinifera producer vine stock such as Merlot. The r ...
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A fortified wine that has been subjected to controlled oxidation to produce a distinctive flavor.
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